Enramycin (also knownb as enduracidin) is a polypeptide antibiotic produced by Streptomyces fungicidus. Enramycin is widely used as a feed additive for pigs and chickens to prevent necrotic enteritis induced by Gram-positive gut pathogens.

Enramycin 8%

• To treat and prevent enteritis of bacterial origin in poultry, pigs and fish caused by Clostridium perfringens. …
• To reduce plague caused by necrotic enteritis;
• To reduce dampness of bedding.
• To reduce ammonia content in droppings/ livestock manure;
• To improve feed efficiency in poultry, pigs and fish.

Product Description

Improve feed efficiency in Poultry layer and broiler
Reduces plague caused by necrotic enteritis 
Mainly effective aganist gram positive bacteria
Reduces wet dropping and ammonia content.
Dosage – 100 gm per ton of feed

Benefits :
• Improves intestinal health, it helps to enhance growth and feed efficiency at
very low inclusion levels.
• It has strong antibacterial effect against Grampositive bacteria such as Clostridium
perfringens, which causes necrotic enteritis and growth depression in poultry.
• Helps to reduce wet droppings in poultry
• Improves growth & performance.
• It is cost effective & gives consistent results, also it has no inter cross-resistance
with other antibiotics.

Dosage : Poultry:
Broilers :
Starter and pre-starter : 80 to 100 gm /ton of feed
Finisher : 50 gm /ton of feed
(or) as advised by a veterinarian.
Withdrawal period : 7 days, avoid use in laying hens
Storage:
store in cool dry place at room temperature.